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Buttermilk Ranch Dressing

by Andy Baraghani
side
Yield: Makes 1½ cups
Source: https://www.bonappetit.com/recipe/buttermilk-ranch-dressing

Ingredients

You have 2 of 10
produce
  • ○1 tbspchives(finely chopped)
  • ○1 tsplemon juice(fresh)
  • ✓1 clovegarlic(finely grated)
  • ○1/4 tsporegano(dried)
dairy
  • ○2/3 cupbuttermilk
  • ○3/4 cupwhole-milk plain Greek yogurt
pantry staple
  • ○kosher salt
  • ✓3 tbspmayonnaise
  • ·1/4 tspblack pepper(freshly ground)
  • ○1/4 tspmustard powder
  • ○1/4 tsponion powder

Instructions

  1. Whisk yogurt, buttermilk, mayonnaise, chives, lemon juice, garlic, oregano, pepper, mustard powder, and onion powder in a medium bowl; season with salt.
  2. Chill at least 20 minutes to let flavors meld before serving.

My notes

Dressing can be made 1 day ahead. Cover and keep chilled.