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Pumpkin Bread

familyfalldessert
Pumpkin Bread

Ingredients

You have 1 of 9
produce
  • 2 cupspumpkin
protein
  • 4eggs
grain
  • 3 1/2 cupsall-purpose flour
pantry staple
  • ·1 1/2 tspsalt
  • 1-2 tspcinnamon
  • 1 tspnutmeg
  • 3 cupssugar
  • 1 cupvegetable oil
  • 1 tspvanilla
  • 2 tspbaking soda
other
  • ·2/3 cupwater

Instructions

  1. Mix pumpkin, water, oil, and eggs together.
  2. Pour into dry mix and mix just till moist.
  3. Pour into two greased pans or medium loaf pans.
  4. Bake at 350°F (pre-heated) 1 hr - 1 hr & 15 min or until toothpick in center comes out dry.
  5. Cool before removing from pans.
  6. When cooled, dust with confectioners sugar.
  7. Can add nuts or cranberries to mix or glaze when cool.
  8. Enjoy.