Horseradish-Chive Sauce
by Food Network
familyprinted-with-annotations
Yield: 6 servingsPrep: 5 minutes
Ingredients
You have 1 of 4
produce
- ○1/2 cuphorseradish(freshly grated)
- ○2 tablespoonschives(chopped)
dairy
- ✓1 pintsour cream
pantry staple
- ○1 teaspoonDijon mustard
- ✓salt(to taste)
- ✓pepper(to taste)
Instructions
- Fold all ingredients together in a mixing bowl.