Food Everything+ Add
← All recipes

Best Mexican Street Corn Recipes (Elotes)

by Tasting Table Staff
summerMexican
Source: https://www.tastingtable.com/cook/national/best-mexican-street-corn-recipes?utm_medium=email&utm_source=TT&utm_campaign=Daily&utm_content=Editorial

Ingredients

produce
  • corn
  • lime
  • avocado
  • red bell pepper
  • cilantro
protein
  • bacon
dairy
  • Parmesan cheese
  • crumbled cheese
  • cotija cheese
grain
  • bow tie pasta
pantry staple
  • mayonnaise
  • chili powder

Instructions

  1. Mix corn, mayonnaise, cotija cheese, lime, and chili powder.
  2. For salad: Add avocado and red bell pepper.
  3. For casserole: Stir in Parmesan cheese and bake.
  4. For pasta salad: Dress bow tie pasta with chili-lime dressing, cilantro, crumbled cheese, bacon, and avocado.
  5. For pizza: Bake on a pizza crust with grilled toppings.
  6. For dip: Prepare a hot, cheesy corn dip.
  7. For soup: Use a sweet corn base and flavor with lime juice, cotija, chili powder, and cilantro.
  8. For in a cup: Prepare esquites with the recipe from Kitchen Gidget.

My notes

These recipes take the classic Mexican street corn flavors and present them in various forms such as salad, casserole, pasta salad, pizza, dip, soup, and in a cup.